COUNTRY OF ORIGIN: FRANCE

DEALS IN: SPECIALITY SOLUTIONS (BREAD SLICERS & SOURDOUGH FERMENTORS)

Since 1946, JAC's motto has been to innovate in order to assist bakery professionals as best as possible. They offer 2 product lines viz bread slicers and dough mechanization. Both are robustly built with a keen focus on innovation, future-proof technology and impeccable service. JAC bread slicers are capable of slicing a wide variety of bread types and sizes. From standard loaves to sourdough and speciality artisanal bread, these machines let you expand your product offerings. Their patented precision blades effortlessly glide through the end products, thus meeting diverse customer preferences. Rest assured, you can count on the bread slicers’ durability to deliver outstanding performance every day. The machines are equipped with essential safety features like blade guards and emergency stop buttons to ensure a secure working environment.